Vol. 8 No. 1 (2009)

Published: 2013-02-26

Articles

Editor-In-Chief

Professor Onwuka F.I. Chryss
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International Editorial Advisory Board

Professor Scandolo Sandro, Professor Laio Alessandro, Professor Koech Joel, Professor Nriagu Jerome, Dr. Arch. Nawangwe Barnabas
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OPTIMIZATION ON ?n BY COGGINS-FIBONACCI METHOD

ODEKUNLE M. R., BADRU T. A.
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EXPERIMENTAL INVESTIGATION OF LEACHATE CONTAMINATION ON GROUNDWATER EXPLORATION IN BASEMENT COMPLEX AREA

BADMUS B. S., ODEWANDE A. A., AYOLABI E. A., AYODELE T.
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RESOLUTION OF EXTREMISATION PROBLEM USING DUALITY PRINCIPLE

BAMIGBOLA O. M., OSINUGA I. A.
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TWO STEPS BLOCK METHOD FOR THE SOLUTION OF GENERAL SECOND ORDER INITIAL VALUE PROBLEMS OF ORDINARY DIFFERENTIAL EQUATION

ADESANYA A. O., ANAKE T. A., BISHOP S. A., OSILAGUN J. A.
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DETERMINATION OF AFLATOXIN LEVELS IN COMMERCIAL POULTRY FEEDS SOLD IN SOME PARTS OF SOUTHWESTERN NIGERIA

OLUWAFEMI F., KEHINDE M. T., ELEGBEDE F. F., ALAFIA O. M., DIKE C. C.
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IN VITRO COMPARISON OF PHYTASES FROM TWO MICROBIAL SOURCES

ADEYEYE E. A., ODUGUWA O. O., IGBASAN F. A., ONWUKA C.F. I.
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FOUR STEPS IMPLICIT METHOD FOR THE SOLUTION OF GENERAL SECOND ORDER ORDINARY DIFFERENTIAL EQUATIONS

OSILAGUN, J. A, ADESANYA, A. O., ANAKE, T. A., OGHOYON, G. J.
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MOISTURE DEPENDENCE OF SOME AERODYNAMIC PROPERTIES OF BENISEED

OLAYANJU T.M. A,, AKINOSO R., ADERINLEWO A. A., DAIRO O. U., OLA I. A
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CHARACTERISTICS OF COMPLEMENTARY FOODS PRODUCED FROM SORGHUM, SESAME, CARROT AND CRAYFISH

ONABANJO O. O., AKINYEMI C. O., AGBON C. A.
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AN ASSESSMENT OF THE STATUS OF SMALL RICE THRESHERS IN NIGERIA

OLAYANJU T.M. A., OLA I. A., ADEWUYI S. A., OMOTAYO A. M.
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FINITE ELEMENT EVALUATION OF THE DYNAMIC RESPONSE OF BEAMS UNDER UNIFORMLY DISTRIBUTED MOVING LOADS

ABIALA I. O.
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Journal of Natural Sciences, Engineering and Technology

Professor Onwuka O.
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CONTENTS

Professor Onwuka O.
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