EFFECTS OF FEED RESTRICTION AND REALIMENTATION ON PERFORMANCE AND NITROGEN UTILISATION IN GROWING WEST AFRICAN DWARF RAMS
DOI:
https://doi.org/10.51406/jagse.v11i2.1332Keywords:
Feed restriction, Nitrogen utilization, Performance, Realimentation, WAD ramsAbstract
The effects of feed restriction on the performance of growing West African Dwarf sheep were determined in twenty four (24) growing West African dwarf (WAD) rams with average weight of 8.9 ± 0.59kg. The twenty-four WAD rams were allotted to three treatments of eight rams per treatment and balanced for weight in a Completely Randomized Design. Animals in group C which represents the control were fed with dried Panicum maximum ad libitum and concentrate supplement while group two (R1) and group three (R2) were fed with P. maximum without concentrate supplementation for one and two months, respectively. Thereafter, two months of realimentation followed the restriction. Data were taken on the feed intake, weight gain and digestibility. Results obtained on average daily gain showed significant difference (P < 0.05) whereby sheep on R2 group recorded the lowest value (50.7g/day) during restriction. Digestible organic matter intake (g/Kg 0.75 d-1) for sheep on the C group was significantly (P < 0.05) higher than R1 group, but not significantly (P > 0.05) different from R2 group. The Crude protein intake was highest in the control (49.9g/day). Rumen amino acid of the control animals (4.1) was significantly (P < 0.05) higher than R1 (2.1) and R2 (3.5) groups. Nitrogen intake (g/day) was significant and higher in the C group (8.0) compared to the two restricted groups R1 and R2. During realimentation period, average daily weight gain (g/day) was highest (P < 0.05) for animals in the control (57.5) and least in R2 (34.5). The feed conversion ratio ranged from 8.3 (C) to 14.3 (R2) while the total weight gain (kg) ranged from 2.1 (R2) to 3.5 (C). Similarly, the CP intake (g/day) was higher in the control group compared to those in R1 and R2 groups. However, the dietary amino acid recorded in R2 differ significantly (P < 0.05) from R1 and C groups. During the realimentation period, nitrogen intake for rams in R1 (8.8g/day) and R2 (10.1g/day) groups doubled the values obtained during the restriction period. It was concluded that rams should be restricted for one month because they gained more weight than those restricted for two months.
Â
References
Abegunde T.O., Mako A.A., Akinsoyinu A.O. 2008. Applying an in vitro gas production method to assess Panicum maximum and Ficus polita at varying proportions. 33rd Annual Conference of the Nigeria Society for Animal production. pp 571-572
Abubakar, M., Kibon, A., Ibrahim, T. 1998. The effect of graded level of cotton seed cake supplementation on the performance of lactating does (goats) in the semi arid region of Nigeria. In: O. O. Oduguwa, A. O. Fanimo and O. A. Osinowo (eds.). Proceeding of Silver Anniversary of Nigerian Society for Animal Production. pp: 364-362.
Adegbola, T. A. 1985. Browse plant propagation management and utilization in small ruminant production in Nigeria. Proceeding of National Conference on Small Ruminant Production. Zaria, Nigeria. pp: 85-99.
Ajayi, D.A. Adeneye, J.A., Ajayi, F.T. 2005. Intake and Nutrient Utilization of West African Dwarf goat fed Mango (Mangifera indica), Ficus (Ficus thonningii), Gliricidia (Gliricidia sepium) foliages and Guinea Grass (Panicum maximum). World Journal of Agricultural Science. 1: 184-189
Alli- Balogun, J.K., Lakpini, C.A.M., Alawa, J.P., Mohammed, A., Nwanta, J. A. 2003. Evaluation of cassava as a protein supplement for sheep. Nigerian Journal of Animal Production. 30: 37-46.
A.O.A.C. 1995. Official Methods of Analysis, 15th ed. (Association of official Analytical chemists, Washington D.C. pp 69-88
Arigbede, O.M., Olanite J.A., Bamikole, M.A. 2002. Intake, performance and digestibility of West African Dwarf goats supplemented with graded levels of Grewia pubenscens and Panicum maximum. Nigerian Journal of Animal Production. 32: 293-300.
Babayemi, O.J., Ajayi, F.T., Taiwo, A. A., Bamikole, M.A., Fajimi, A. K. 2006. Performance of West African Dwarf goats fed Panicum maximum and concentrate supplemented with Lablab (Lablab purpureus), Leucaena (Leucaena leucocephala) and Gliricidia sepium foliage. Nigerian Journal of Animal Production. 33: 102-111
Bamikole, M.A., Babayemi, O.J., Arigbede, O.M., Ikhatua, U. . 2003. Nutritive value of Ficus religlosa in West African Dwarf goats. Animal Feed Science and Technology. 105: 71-79.
Cartens, G.E., Johnson, D.E., Ellenberger, M.A., Tatum, J.D. 1991. Physical and chemical body components of the empty body during compensatory growth in beef steers. Journal of Animal Science. 69: 3251-3264.
Dixon, R.M., Stockdale, C.R. 1999. Associative effects between forages and grains: consequences for feed utilization. Australian Journal of Agricultural Research. 50: 757-773.
Drovillard, J.S., Ferrell, C.L., Klopfensenstein, T.J., Britton, R.A. 1991. Compensatory growth following metabolizable protein or energy restrictions in beef steers. Animal Science. 69: 811 – 818.
Fajemisin, A.N., Alokan, J.A., Aro, S.O., Olowofeso, O., Fawolu, T.S. 2008. Nutrient intake, digestibility and weight gain of West African Dwarf sheep fed rumen content- poultry droppings mixed diets. Proceedings of 33rd Conference of Nigerian Society for Animal Production. pp 583-586.
Fujihara, R.H.1984. Nitrogen metabolism in the ruminant stomach. Protein metabolism in Farm Animals. Evaluation, Digestion, Absorption and Metabolism. Oxford University Press, Berlin. pp 165-203.
Gatenby, R.M. 1995. Sheep. The Tropical Agriculturist. 2nd edition. Macmillan Publisher.
Hornick, J.J., Van Eenaeme, C., Cinquart, A., Gerard, O., Istasse, L. 1999. Different modes of food restriction and compensatory growth in double-muscled Belgain Blue Bulls; animal performance, carcass and meat characteristics. Animal Science. 69: 563-572.
Isaac, L.J., Udoinyang, U.C., Ekpo, J.S. 2008. Nutrient contents of selected forage as affected by soil fertility treatment techniques. Proceedings of 33rd Conference of the Nigerian Society for Animal Production. pp 587-589.
Kamalzadeh, A., Van Bruchem, J., Koops, W.J., Tamminga, S., Zwart, D. 1997. Feed quality restriction and compensatory growth in growing sheep. Livestock Production Science. 52: 209-217.
Leng, R.A. 1990. Factors affecting the utilization of poor quality forages by ruminants particularly under tropical conditions. Nutrition Research Review. 3: 277-303.
Mpairwe, D.R., Sabiti, E.N., Umana, N. N., Tegegne, A., Osuji, P. 2003. Integration of forage legumes with cereal crops. Effects of supplementation on graded levels of Lablab hay on voluntary intake, digestibility and milk composition of cross bred cows fed maize, Lablab stover or oats vetch hay ad libitum. Livestock Production Science. 79: 193-212.
Mupangwa, J.F., Ngongoni, N.T., Topps, J.H., Hamudikuwanda, H. 2000. Effect of supplementing a basal diet of Chloris gayana hay with one of three protein-rich legume hays of Cassia rotundata, lablab purpureus and Macroptilium atropurpureus forage on some nutritional parameters in goats. Tropical Animal Health and Production. 32: 245-256.
Ngwa, A.T., Tawah, C.L. 2002. Effect of supplementation with leguminous crop residues or concentrates on voluntary intake and performance of kirdi sheep. Tropical Animal Health and Production. 34: 65-73.
Odeyinka, S.M., Okunade, G.K. 2005. Goat production in Oyo State: A case study of Ogbomoso town. Nigerian Journal of Animal Production 32: 108-115.
Oladotun, O.A., Aina, A.B.J., Oguntona, E. B. 2003. Evaluation of formulated agro-industrial wastes as dry season feed for sheep. Nigerian Journal of Animal Production. 30: 71-80.
Oosting, S.J. 1993. Wheat straw as ruminant feed. Effect of supplementation and ammonia treatment on voluntary intake and nutrient availability. PhD thesis, Agricultural University, Wageningen. The Netherlands.
Ørskov, E.R., McDonald, L. 1995 The estimation of protein degradability in the rumen from incubation measurements weighed according to rate of passage. Journal of Agricultural Science (Cambridge). 92: 499-503.
Pagot, J. 1992. Animal Production in the tropics and subtropics. Macmillan Education Ltd, London. pp 418-427.
Peters, K.J. 1988. The importance of small ruminants in rural development. Animal Research and Development. 28: 115 - 125.
SPSS. 1999. Statistical Package for Social Science. Procedures and facilities for release. McGraw-Hill Book Co. NY.
TarawaIi, G., Tarawali, S.A., Ikwuegba, O.A. 1993 Progress in the development of feed resources for crop/livestock enterprises in Central Nigeria. In: Advanced animal husbandry practices for subject matter specialists in ADPs. Training Manual. pp 25-31
Taiwo, A.A., Adebowale, E.A., Adejuyigbe, A.D., Bankole, M.Y., Olatunji, S.O. 2005. Effect of feed block supplementation on weight changes of West African Dwarf sheep and goats on farm in the dry and wet seasons. Proceedings of the 30th Annual Conference of the Animal Science Association of Nigeria. pp. 187-190.
Van Bruchem, J., Bongers L.J., Van Walsem, J.D., Onek, W., Van Adrichem, P.W.M. 1985. Digestion of proteins of varying degradability in sheep:3. Apparent and true digestibility in the small intestine and ileal endogenous flow of N and amino acids. Netherland Journal of Agricultural Science. 38: 35-42.
Van Soest, P.J., Robertson, J.B., Lewis, B.A. 1991. Method for dietary fibre, neutral detergent fibre and non starch polysaccharides in relation to animal nutrition. Journal of Dairy Science.74: 3583 – 3597.
Weekes, P.N. 2000. The effect of energy and protein supplementations on the digestion of starch polysaccharides and microbial activity in the rumen of cows fed rich diets. Ph.D. Thesis, The Royal Veterinary and Agricultural University, Copenhagen.
Yamberyamber, Y., Albright, K.L., Storkson, J.M. 1996. Changes in body composition during feeding and withdrawal of feed. Australian. Journal of Agricultural Research. 34: 243-248.